Made with Our Members and Planet in Mind
Thanksgiving is all about gratitude, good food, and spending quality time with loved ones.but hosting can quickly turn stressful. Enter the 2025 Sam’s Club Thanksgiving Dinner, a chef-crafted, fully-prepared feast that serves up to 10 people for under $100.
This year’s holiday bundle promises not just convenience and value, but high-quality, crowd-pleasing dishes designed with member input at every step.
In this guide, you’ll discover why Sam’s Club is fast becoming a top choice for Thanksgiving meal delivery and takeout. From what’s included and real reviews to pricing, ordering tips, and prep instructions, so you can enjoy a stress-free, delicious Thanksgiving.
Every year, Americans search for a stress free Thanksgiving solution that doesn’t compromise tradition or taste. For 2025, Sam’s Club expanded its Member’s Mark Thanksgiving Meal, based on insights from over 50,000 member community participants. Result?
More variety, an extra side without any price hike, simplified prep, and innovative, member-driven recipes all for less than $100. The 2025 dinner features nine fully cooked, chef-inspired dishes. Each item is made following the Member’s Mark “Made Without™” commitment, which excludes artificial flavors and colors, and focuses on real, recognizable ingredients.
The 2025 Member’s Mark Thanksgiving Feast includes total 9 dishes
| Dish Name | Description | Notable Changes |
| Member’s Mark Smoked Whole Turkey | Slow-smoked turkey | Chef-tweaked moisture and flavor, ready to heat |
| Yukon Gold Mashed Potatoes | Creamy, buttery, classic | Consistent crowd favorite |
| Macaroni & Cheese | Rich, decadent, kid- and adult-approved | No artificial colors/flavors |
| Yeast Dinner Rolls(24 count) | Fresh-baked taste, soft inside, golden crust | Updated for longer shelf life |
| Pumpkin Pie | 12” classic pie, plenty for a big group | Clean label, no synthetic colors |
| Green Beans with Cranberries & Sliced Almonds (NEW) | Fresh twist, sweet and savory | Replaces Brussels sprouts (member-driven update) |
| Garlic Herb Corn (NEW) | Sweet corn with savory garlic and fresh herbs | New side, added variety with no price hike |
| Harvest Salad (NEW) | Mixed greens, crunchy toppings, light vinaigrette | Improved freshness, complements heavier dishes |
| Sweet Potato Mash (improved recipe!) | Richer flavor, smoother texture | Enhanced after taste tests and member requests |
This menu was chosen and refined through extensive member feedback sessions, taste tests, and quality reviews. For 2025, Brussels sprouts have been replaced by two new vegetable sides, and the sweet potato mash is now richer and creamier based on direct consumer suggestions.
Seasonal shoppers are loving Sam’s Club’s Halloween lineup this year! You may also enjoy our guide on what Kind of Halloween does décor Sam’s Club offers.
Few major retailers involve their customers so deeply in product development as Sam’s Club. The “Member’s Mark Community” is an opt-in collective of 50,000 active members who participate in product surveys, sensory evaluations, and prototype testing every season. Dr. Suzanne Jervis, Senior Director of Consumer Insights at Sam’s Club, emphasizes the strategic importance of this group
“This year’s Thanksgiving feast was designed by and for our members. We looked at thousands of data points and member comments, and the message was clear: our members wanted more variety, more freshness, and the same incredible value. Every new dish and change came from their voices.”
— Dr. Suzanne Jervis, Senior Director of Consumer and Sensory Insights.
Feedback is gathered via surveys, blind taste tests, real-world cooking challenges, and even video reviews. For 2025, 97% of surveyed members confirmed plans to celebrate Thanksgiving, but 64% said kitchen prep was their biggest holiday challenge—a direct influence on the feast’s time-saving format.
Sam’s Club Thanksgiving 2025 is shaped by listening and purposeful innovation. Here are the key enhancements over previous years, all driven by member feedback
An additional side dish—garlic herb corn—was added without increasing the price.
Brussels sprouts are out; green beans with cranberries and almonds are in, reflecting popular demand for lighter vegetables.
The sweet potato mash was reformulated for a richer, smoother texture after repeated sensory panel sessions.
Harvest salad formula tweaked for crisper greens and more colorful presentation.
Every dish is fully cooked and packaged with direct, on-top preparation instructions for foolproof heating.
Quotes from members who participated in tastings and feedback events consistently highlight the upgraded freshness and taste of the new menu lineup.
One of Sam’s Club’s standout points of trust is its “Made Without™ Commitment.” The promise: by the close of 2025, 100% of Member’s Mark food and beverage products will be free of over 40 ingredients, including artificial flavors, synthetic colors, aspartame, high-fructose corn syrup, and talc.
| Highlights of the “Made Without” Ingredients List |
| Artificial colors (FD&C dyes) |
| Aspartame and other artificial sweeteners |
| High-fructose corn syrup |
| Saccharin and neotame |
| Synthetic flavors |
| Certain preservatives (e.g., BHT, BHA, TBHQ) |
| Phthalates, sodium nitrates/nitrites, and talc |
This move results from increasing health awareness—72% of surveyed Sam’s Club members seek minimally processed options, and 90% aspire to lead healthier lifestyles.
“We take pride in the high-quality ingredients that go into our products, but what truly differentiates us are the ingredients we consciously leave out… Our ‘Made Without’ commitment underscores our aspiration to be members’ go-to destination for quality at a disruptive value.”
— Julie Barber, Chief Merchant at Sam’s Club
The change is also referenced in relevant health media
“Sam’s Club is committed to offering more sustainable products to their customers. More than 70% of its members surveyed indicated they are seeking minimally processed foods… Avoiding the additives on this list might be beneficial for some, but more research is needed to clarify their impacts on long-term health.”
— Jessica Ball, M.S., RD, Senior Nutrition Editor at Eating Well
Advertised as under $100 for ten servings (actual cost depends on regional item weights; check final pricing at checkout).
On sale beginning November 1, 2025. Available for online ordering, in-club purchase, curbside pickup, and $8 express delivery for Plus members. Express Delivery typically arrives in under three hours; regional participation varies.
On the website or app, add the full meal package (or customizable individual items) to cart. Early order strongly recommended—supplies may run low as Thanksgiving nears.
Sample new feast items at in-club ‘Taste of Sam’s’ events on November 15.
“As a working single parent, Thanksgiving used to mean scrambling to prep three courses between conference calls and toddler meltdowns. Last year, I tried Sam’s Club’s meal on a friend’s recommendation.
I picked up my package curbside, had everything reheated and ready in under 90 minutes, and still got glowing reviews from both picky kids and my mother-in-law! This year, I joined the Member’s Mark Community taste event and voted for more green veggies
I was so happy to see green beans and that delicious corn show up in the 2025 menu. Best of all, I finally got to actually enjoy the holiday alongside everyone else.”
— Alexis M., Dallas, TX, Sam’s Club member since 2019
“We hosted for eight adults and three kids (ages three to 11). I worried at first about portions, but there was plenty—everyone got a generous slice of turkey, the kids devoured the macaroni and cheese, and there were even leftovers for lunch.
The packaging made everything super simple to just pop in the oven at once, and my brother with food sensitivities appreciated the clean-ingredient list. No one missed homemade gravy, and the pumpkin pie was a crowd-pleaser. Cleanup was minimal—just two sheet pans—and we spent the rest of the day on the porch, not in the kitchen.”
— Donna Y., Atlanta, GA
Thanksgiving isn’t just about the meal itself; leftovers are a cherished part of the experience. The Sam’s Club feast is particularly “leftover-friendly,” and many members appreciate tips for repurposing the generous portions.
Repurposing leftovers not only saves money but also extends the holiday joy (and flavor) into the weekend.
The nutritional content of Thanksgiving dinners is under more scrutiny than ever. Registered dietitian Julie Andrews, MS, RDN, CD, FAND, appreciates the cleaner approach
“Sam’s Club’s meal features a simple ingredient list, healthier swaps for common preservatives, and a vegetable-forward menu. The inclusion of green beans with almonds, fresh salad, and lighter sides gives this feast a more balanced nutrient spread than traditional heavy casseroles.
My only advice: Be mindful of portion sizes—sides like mashed potatoes and macaroni are delicious, but adding extra veggies or salad to your plate will help balance your meal. The new menu appeals to health-conscious and traditional eaters alike.”
— Julie Andrews, MS, RDN, CD, FAND
Media such as National Geographic, Eating Well, and JM Nutrition advise that lean turkey, plenty of green veggies, and fresh salads can make holiday indulging a bit less guilt-inducing, especially if you moderate portions of high-carb and high-sugar sides.
2025 marks a watershed year for meal kit and ready meal markets. The global meal kit segment is surging—valued at over $18 billion in 2024 with projected double-digit growth through 2034, as consumers embrace convenience, transparency, flexible ordering, and healthier choices.
Sam’s Club, with its member-driven innovation model, is squarely positioned for success amid these trends.
| Retailer | Thanksgiving Option | Price (for 10) | Key Features |
| Sam’s Club | Full nine-dish feast | < $100 | Ready in under 2 hours; order à la carte |
| Aldi | Thanksgiving basket | $47 | Cheaper but requires home cooking |
| Costco | Pre-cooked sides and pies | $90–$130 | Larger packs, less menu customization |
| Whole Foods | Premium cooked meal kits | $160–$220 | More organic and specialty options |
Unlike some competitors, Sam’s Club emphasizes feedback-driven tweaks and premium-for-value positioning, as confirmed by coverage in Food & Wine and Eating Well. Flexibility, buying only the sides you need, or supplementing with fresh grocery items gives families more control.
Sam’s Club’s 2025 Thanksgiving Dinner is about more than convenience, it’s a testament to the power of active listening, transparent standards, and genuine celebration.
By adapting to 50,000+ real member voices, prioritizing ingredient purity, and embracing feedback across channels, Sam’s Club is not just selling a meal kit but delivering a new holiday tradition.
Whether you’re hosting your first ever Friendsgiving, managing a large family on a tight budget, or seeking to reclaim precious hours with loved ones, the Member’s Mark feast offers proven value, delicious variety, and a stress-free path to festive abundance without compromise.
Before you place your order, be sure to
© 2025 membersmarkproduct.com. All rights reserved.